What are we learning?
Activity 1: Finish Health & Safety Powerpoint with Note guide Activity 2: Students opting to take the quiz: Work on study guide for the quiz tomorrow Students completing project: Pass out health & safety brochure project, students work on it 3/27: Activity 1:Students take the quiz OR Students finish brochures & turn them in Activity 2: Begin Abuse powerpoint with note guide 3/28: SUB DAY (district curriculum) Activity 1: Students read chapters 3 & 5 of “A child called It” Activity 2: Students work on Child called it persuasive essay 3/29: Activity 1: Finish Abuse powerpoint with note guide Activity 2: Begin positive parenting poweproint with note guide
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What are we learning?
Activity 1: Eat healthy kids snacks and talk about the project/childhood nutrition Activity 2: Potty training 101 PowerPoint with notes 3/20: Activity 1: Students randomly assigned one of potty training methods; create website to explain to rest of students the method 3/21: Activity 1: Finish Potty Training Website Project 3/22: Activity 1: Present Potty Training Website Projects Activity 2: Health & Safety PowerPoint with notes 3/23: Activity 1: Take short quiz on health & safety (to gauge understanding of topic) and give a chance to take it a 2nd time after going over answers as a class. Activity 2: Assign Health & Safety Summative Project (brochure). Work time, due Monday. What are we learning?
Activity 1: DW Picky eater episode with Video Guide Activity 2: Toddler Nutrition PowerPoint with Notes Activity 3: Share findings of food journal activity (make graph) & discuss why good nutrition is important in children (influences their choices as adults) 3/5: DW Picky eater episode with Video Guide; Toddler Nutrition PowerPoint with Notes; Share findings of food journal activity & discuss why good nutrition is important in children 3/6: ABCDE nutrition powerpoint with student notes; Fast food quiz; Begin watching fastfood baby with video guide 3/7: Finish Fast-food Baby with Notes; Discuss the implications of Fast food baby as a class; Fast Food Facts worksheet (homework if not finished). 3/8: Work day for Healthy Snack Cookbook project, Due after spring break along with one of the healthy snacks brought in to share. |
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January 2020
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