What are we learning?
Activity 1: Test over Meat Poultry & seafood Activity 2: Present Meat research project to class 5/1: Activity 1: Finish Meat research presentations Activity 2: Menu Planning PowerPoint with notes 5/2: Activity 1: Finish Menu planning PowerPoint with notes Activity 2: Menu Planning Lab Project 5/3: Activity 1: Quiz on Menu planning PowerPoint Activity 2: Continue working on Menu planning lab project 5/4: Activity 1: Finish Menu Planning Lab project & create grocery order
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What are we learning?
Activity 1: Imitation Crab Pasta Salad Lab Activity 2: Quiz over 1st half of PowerPoint Activity 3: Continue Unit powerpoint with note guide 4/24: Activity 1: Demo fried chicken lab Activity 2: Lab plan fried chicken lab Activity 3: Watch Fried chicken Good Eats with Viewing Guide 4/25: Activity 1: Fried Chicken Lab With mashed potatoes & gravy 4/26: Activity 1: Finish meats PowerPoint with note guide Activity 2: Meat Research Project 4/27: Activity 1: Finish Meat Research project Activity 2: Study for test (quiziz & written study guide) What are we learning?
Activity 1: Chilled cucumber soup lab Activity 2: Demo alfredo sauce Activity 3: Plan for alfredo sauce lab 4/17: Activity 1:2nd quiz over stocks, soups, sauces Activity 2: Alfredo sauce lab with pasta 4/18: Activity 1: Review for stocks, soups, sauces test( Jeopardy & quiziz) Activity 2: Students fill out Study guide 4/19: Activity 1: Test over Stocks, soups, sauces unit Activity 2: Begin Meat, Poultry & seafood powerpoint with noteguide 4/20: Activity 1:Watch Good Eats Crustacen Nation; take notes Activity 2: Demo imitation Crab pasta salad recipe Activity 3: Plan for imitation crab pasta salad lab What are we learning?
Activity 1: Sandwiches Test Activity 2: Present signature sandwich assignment (gallery walk); Vote over best sandwiches Activity 3:Begin stocks, soups, sauces PowerPoint with student note guide 4/10: Activity 1: Demo Hollandaise sauce Activity 2: Continue PowerPoint over stocks, soups, sauces & student note guide 4/11: Activity 1: Hollandaise Sauce Lab; Store for tomorrow Activity 2: Lab plan for eggs benedict lab Activity 3: Finish soups & Sauces PowerPoint with note guide 4/12: Activity 1:Eggs Benedict Lab Activity 2:Quiz over Stocks, soups & sauces 4/13: Activity 1: Demo chilled cucumber soup lab Activity 2:Herbs/Spices PowerPoint OR finish Stocks, soups, sauces What are we learning?
Activity 1: Demo BBQ Chicken sandwiches Activity 2: Cook chicken for bbq chicken sandwiches lab Activity 3: Demo focaccia bread lab 4/5: Activity 1: Finish BBQ chicken sandwich lab (assemble sandwiches & make sauce) Activity 2: Make Focaccia bread dough 4/6: Activity 1: Bake focaccia bread Activity 2: Review for Sandwiches Test |
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December 2019
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