What are we learning?
This week we are continuing work on our egg unit. Why are we learning it? We are learning these things because they will help us be successful not only during labs, but also when we cook at home on our own. How will I know I learned it? You will know you learned it when you pass the eggs tests and quizzes with a satisfactory score and are able to make egg recipes at home on your own. Monday: Eggs Powerpoint with note guide Watch the “Egg Files” (Good Eats) with video viewing guide Tuesday: Demonstrate Deviled Eggs Lab Deviled eggs lab plan Continue Eggs PowerPoint with Notes Wednesday: Deviled Eggs Lab Socrative quiz over egg parts Thursday: Breakfast Review Activity Breakfast Project Friday: Breakfast Project Plan Breakfast Lab Watch videos on all of the techniques of cooking eggs
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What are we learning?
This week we are finishing our pastry unit and moving on to the egg unit. Why are we learning it? We are learning these things because they will help us be successful not only during labs, but also when we cook at home on our own. How will I know I learned it? You will know you learned it when you pass the pastry test with a satisfactory score and are able to make pastry recipes at home on your own. Monday: Demonstrate Lattice Top Pie Lab plan for Lattice Top pie lab Socrative quiz #2 over pastry Finish worst cooks in America episode Tuesday: Lattice Top pie lab Wednesday: Review for Pastry test; Lab evaluations over lattice top pie lab Thursday: Pastry Test Visa Application: Europe (Eggs) Catch up on missing work/assignments for Pastry Unit Pretest over Eggs What are we learning?
This week we are continuing our pastry unit. Why are we learning it? We are learning these things because they will help us be successful not only during labs, but also when we cook at home on our own. How will I know I learned it? You will know you learned it when you pass the pastry test with a satisfactory score and are able to make pies that taste delicious. Monday: Finish pastry PowerPoint with note outline, Demo of turnovers. Tuesday: Turnover + glaze for turnovers lab; Finish notes if time Wednesday: Watch Apple video, Demo Apple crumb pie lab, Write out Lab plans for Apple crumb pie lab; Pie unscramble Thursday: Apple crumb pie lab Friday: Eat and evaluate pies. Vote on Best pies. Socrative quiz over Pastry unit What are we learning?
This week we are learning about safety, both in the kitchen and with food as well as beginning our pastry unit. Why are we learning it? We are learning these things because they will help us be successful not only during labs, but also when we cook at home on our own. Kitchen safety is one of the most important things we'll learn this semester as safety is the most important thing when doing any task. We're learning about pastry because it is a delicate art and a great way to begin practicing our skills. How will I know I learned it? You will know you learned it when you pass the kitchen safety test with a satisfactory score and are able to make a light and fluffy pastry dough. Monday: 2nd Socrative quiz Lab Plan for Knife Safety Lab (Pico De Gallo) Finish Kitchen Safety Infographic, due at the end of class Tuesday: Pico De Gallo Lab Watch Worst Cooks in America, fill out 10 things the cooks did that were poor kitchen/food safety practices Wednesday: Finish watching Worst cooks in America Study for Kitchen Safety Test (Jeopardy) Thursday: Kitchen Safety test Visa Application for Pastry Unit Finish any missing work from Kitchen Safety Unit Friday: Pastry Brainstorm Begin Pastry PowerPoint with note guide Watch “Good Eats” Season 2, episode 4 “Crust never sleeps”. Foods I:
What are we learning? This week we are learning about safety, both in the kitchen and with food. Why are we learning it? We are learning these things because they will help us be successful not only during labs, but also when we cook at home on our own. Kitchen safety is one of the most important things we'll learn this semester as safety is the most important thing when doing any task. How will I know I learned it? You will know you learned it when you pass the kitchen safety test with a satisfactory score. Tuesday: Brainstorm over kitchen safety practices; Kitchen Safety powerpoint with travel note guide Wednesday: Finish Kitchen safety powerpoint with guided notes Cultural Research #1 "signs of safety" Video on kitchen safety practices Thursday: Kitchen Safety “clue” game Kitchen Safety Stations Activity for passport stamps: 1) Kitchen safety Scavenger hunt in demo lab 2) Matching activity for kitchen safety procedures 3) Kitchen safety brainstorm worksheet Friday: Kitchen Safety Infographic project |
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